Dr. Saad Saad, a skilled pediatric surgeon who has spent the last four decades helping more than 1,000 children get foreign objects out of their tracheas and esophagus, was recently featured in the Medical Daily Times article “Hard to Swallow Advice from Dr. Saad Saad.” The article, written by BJ Harrington, reveals advice on what to do if your child swallows a foreign object.
Dr. Saad Saad has helped children as young as six months to teenagers as old as fourteen. Many children will get foreign objects stuck in their food pipes or windpipes. He reveals that because young children are particularly curious and often stick things into their mouths, they are at risk for swallowing something that will get stuck. Though most of the time, if a child swallows a foreign object it will simply pass through without any serious complication. However, sometimes the object will become stuck in the food pipe or will end up in the windpipe.
Parents should be aware of the symptoms of a foreign object being stuck in the throat. Dr. Saad Saad reveals that these include trouble swallowing, wheezing and trouble breathing. There are several objects that are at high risk for getting caught in the throats of young toddlers. Parents should be particularly mindful of peanuts, hot dogs, and coins. The larger objects like the hot dog and coin will get caught in the food pipe. However, it is just as dangerous for a small object like a peanut to get stuck in the windpipe. For example, if the child gets a peanut stuck in his or her windpipe, they are at risk for severing infections like pneumonia. This can occur when the peanut breaks down into smaller fragments and become lodged in the lung.
Parents should also be aware that if their child is younger than 6-years-old, they can often get the object unstuck by turning them upside down and patting their backs. Often, gravity will work in their favor and the stuck object will come right out. When the child is older, the parent can perform the Heimlich maneuver. This is accomplished by standing behind the child and wrapping your wrists around their waist just under the rib cage. The force of thrusting your hands will help a child cough the object out. However, if neither solutions work, it may be time to take the child to the emergency room. Saad also warns that parents should never attempt to remove the objects with.
Learn more : https://www.doximity.com/pub/saad-saad-md
The Transformation of Otto & Sons
OSI Industries is a global food provider with facilities located in 17 different countries. The facilities combined have a 20,000-employee count. OSI Industries has not always been the large food supplier that they are today. This is a company that has been growing since the 1900s and is still on a continual up rise. The history of the company is deeply rooted in American immigration.
A German immigrant by the name of Otto Kolschowsky, began his business as a small retail store that provided meat for the community. In the year 1909, the company got its start in Oak Park, Chicago. After the start of the company, business thrived for ten years. As the decade came to an end Kolschowsky was able to expand his business into another Chicago suburb. By the year 1928, the family business was renamed Otto & Sons.
This small business was a very important component to the American community and it has thrived for decades. In 1955, the first McDonald’s restaurant was established in Des Plaines, Illinois. Before its grand opening, it was agreed that Otto & Sons would be the franchise’s ground beef provider.
As the McDonald’s franchise boomed in business, Otto & Sons followed close behind. The top priority of Otto & Sons had transformed into being the supplier for all regional McDonald’s restaurants.
Later Otto & Sons transitioned into the global corporation, OSI Industries. OSI Industries would be a supplier for both local and international food chains. Ray Kroc, the owner of the McDonald’s franchise, thought it was imperative that each restaurant’s food product was consistent from one franchise to the other. This would allow each customer to experience the same quality and favorable taste of food no matter which McDonald’s restaurant a customer chose to eat from.
With the integrations of modern technology, in an effort to ensure that the food is safe and produced at a high quality, OSI Industries has been able to develop high caliber client relations. Products are manufactured globally across the world to meet the needs of not only the McDonald’s franchise but other well known restaurant franchises as well.
Healthcare has been experiencing quite a remarkable change over time both regarding industry size and quality of services. It is due to this improvement that the patients’ trust and hope for better services delivery in the health sector have been increasing. Therefore, several prescriptions for distinct aspects of the healthcare market have been developed to inspire young entrepreneurs as they seek their cures in similar lines of thoughts.
A referral system and better post-acute rating are one of the prescriptions. The government has provided many financial incentives to hospitals and skilled nursing facilities that aid in reducing the rate of readmission and post-acute cost in the hospitals. Entrepreneurs have the opportunity to start providing hospitals with software that enable in determining who has the lowest readmission rates among the post-acute providers. It will then end up aiding the hospitals in better directing of patients and also cost-cutting.
Another prescription is the better use of the health tracking hardware since patient’s data collection has always been done manually. Therefore due to lack of data, doctors are not able to provide appropriate recommendations. Despite data collection being manual, the hardware to make the patient’s diagnostic data easy to collect does exist and it even has an insurance cover. It is, therefore, a considerable gap for an entrepreneur to fill and take advantage of it. They can manage it by providing the hospital with software that can generate health reports relating to patients for doctors.
Drew Madden received his B.S.E in Industrial Engineering from Lowa College of Engineering. He never wasted his time but immediately ventured into the corporate world to utilize his academics in the actual environment. In 2010, he became one of the Nordic Consulting Partners’ staff, and he served as their president for about six years. During his term, Drew enabled the company to realize more benefits for him, being one its stakeholder. The company experienced substantial growth in the number of employees as well as client partners than before he joined. In 2012 and 2014 he aided the company in achieving the KLAS ranking in the typical implementation of services.